Ranil joins iMH Nundah Private Hospital in 2025 as Head Chef and Food Services Manager. He brings over 24 years of extensive culinary and leadership experience within the hospital industry, both locally and internationally. Deeply passionate about the role food plays in healing and wellbeing, Ranil is committed to delivering high-quality, nutritious meals that enhance patient recovery and overall experience. He takes great pride in leading teams that balance clinical requirements with creativity, care, and consistency.